Menu

 

Monday 5/18

Lunch- Gyros, fresh fruit, salad bar

 

Dinner-  Chicken and spinach calzone, seasonal veggies

Tuesday 5/19

Lunch- Grilled cheese and tomato soup, salad bar

 

Dinner- Super salad bar- Sesame steak and Asian pear salad, Caribbean papaya salad, Turkey Waldorf, fresh fruits nuts and veggies

 

Wednesday 5/20

Lunch- Veggie sliders, watermelon watercress salad, sweet potato fries, salad bar

Dinner- Moroccan Chicken and couscous , seasonal veggies

Thursday 5/21

Lunch- Teriyaki Chicken, rice, cucumber tsukemono- salad bar 

 

Dinner- Mexican Style Chipotle pork tenderloin with black bean salsa and corn tortillas, roasted vegetables

 

Friday 5/22

 

Lunch- make your own pizza

 

Dinner- Roast turkey, wild rice pilaf, seasonal veggies

 

5/23 Saturday- Brunch

 

5/24 Sunday- Closed for holiday

 

5/25 Monday- Pizza

 

5/26 Tuesday

Lunch- Hot dogs or veggie dogs, macaroni salad, chips, watermelon- salad bar

 

Dinner- Salsa Chicken- Spanish rice- fresh veggies

 

5/27 Wednesday

Lunch- Avocado stuffed with chicken salad, pretzel roll, salad bar

 

Dinner- New York Steak, baked potato, fresh veggies

alt:chicken breast

 

5/28 Thursday

Lunch- Turkey Chili and corn bread

 

Dinner- Ginger orange glazed chicken breast, quinoa pilaf, seasonal veggies